Introduction

If you're looking for a comforting yet elegant meal, this Garlic Butter Shrimp Alfredo with Roasted Broccoli fits the bill perfectly. It combines succulent shrimp with a creamy Alfredo sauce that is bursting with flavor, all while incorporating nutrient-packed roasted broccoli. This dish is effortless to prepare, making it ideal for both special occasions and weeknight dinners.

The secret to the rich flavor lies in the garlic butter that coats the shrimp, infusing the dish with a mouthwatering aroma and taste. When paired with al dente pasta, it's a delightfully satisfying meal. Roasting the broccoli adds a crunchy texture that complements the creaminess of the sauce and elevates the dish to a wholesome culinary experience.

Ingredients

8 ounces fettuccine
Fettuccine has a flat shape that perfectly holds onto the creamy Alfredo sauce, creating a delightful bite. Its wide noodles also complement the shrimp and broccoli, ensuring each element of the dish is well-represented.
1 pound large shrimp, peeled and deveined
Shrimp are packed with protein and cook quickly, making them ideal for this dinner. Their natural sweetness pairs wonderfully with garlic and the creamy sauce, adding depth to the flavor profile.
4 tablespoons unsalted butter, divided
Butter adds richness and a silky texture to the sauce. It intensifies the flavors of the garlic and shrimp, creating a luscious coating for everything.
4 cloves garlic, minced
Garlic provides a pungent aroma and sharpness that balances the richness of the butter and cream. Its fragrant flavor is essential for giving the dish a gourmet touch.
1 cup heavy cream
Heavy cream is what makes Alfredo sauce creamy and indulgent. It adds a velvety texture, ensuring that each bite feels luxurious.
1 cup freshly grated Parmesan cheese
Parmesan cheese introduces a nutty, salty flavor that enhances the creaminess of the sauce. Freshly grated is preferred for the best melting and flavor.
Salt and pepper to taste
Adjusting the seasoning with salt and pepper is crucial for balancing flavors. These basic ingredients enhance the natural tastes of the shrimp and sauce.
1 large head of broccoli, cut into florets
Broccoli adds a pop of color and a healthy component to this dish. Its slight bitterness balances the creaminess and richness, making it a great pairing.
Red pepper flakes (optional, for serving)
A sprinkle of red pepper flakes adds a nice heat and contrast to the dish. It can elevate the overall flavor without overpowering the main elements.

Directions & Preparation

Step 1: Preheat the oven to 400°F (200°C) and prepare a baking sheet.

Preheating the oven ensures that the broccoli roasts evenly and develops a beautiful golden color. Using a baking sheet lined with parchment paper helps prevent sticking and makes for easy cleanup.

Step 2: Toss the broccoli florets with olive oil, salt, and pepper.

Coating the broccoli in olive oil helps it roast beautifully, producing a crispy texture and enhancing its flavor. The seasoning is vital to ensure every bite is savory and delicious.

Step 3: Roast the broccoli in the preheated oven for about 20-25 minutes, until tender and crispy.

Roasting at high heat allows the broccoli to caramelize slightly while keeping its vibrant green color. The roast time is key for achieving the desired texture that complements the creamy pasta.

Step 4: Cook the fettuccine according to package instructions until al dente and reserve about 1 cup of pasta water before draining.

Cooking the pasta until al dente prevents it from becoming mushy when combined with the sauce. The reserved pasta water is loaded with starch, which is perfect for adjusting the sauce's thickness later.

Step 5: In a large skillet over medium heat, melt 2 tablespoons of butter and add the minced garlic, sautéing for about 1 minute.

This step is crucial as cooking the garlic slightly softens its sharpness and deepens its flavor. Be careful not to burn the garlic, as it can turn bitter and ruin the dish.

Step 6: Add shrimp to the skillet, seasoning with salt and pepper. Cook until shrimp are pink, about 2-3 minutes per side.

Cooking the shrimp until they turn pink indicates they are done and juicy. Overcooking can lead to rubbery shrimp, so keep an eye on them during cooking.

Step 7: Reduce heat to low and pour in the heavy cream, stirring to combine.

Lowering the heat at this stage prevents the cream from boiling, which can cause it to curdle. Stirring ensures that the shrimp and garlic are evenly dispersed within the cream.

Step 8: Stir in the remaining butter and Parmesan cheese until melted and smooth.

Adding melted butter and cheese at the same time emulsifies the sauce, creating a silky and cohesive texture. Using fresh Parmesan enhances flavor, making the sauce truly luxurious.

Step 9: Add the cooked fettuccine to the sauce, tossing to coat. If needed, add reserved pasta water to reach desired consistency.

Tossing the fettuccine in the sauce allows every noodle to be enveloped in rich flavors. The reserved pasta water is a valuable tool for ensuring the sauce adheres perfectly without being too thick.

Step 10: To serve, plate the pasta and top with roasted broccoli and red pepper flakes if desired.

Arranging the roasted broccoli on top creates not only a beautiful presentation but also layers of flavor. A sprinkle of red pepper flakes introduces a hint of spice, enriching the overall dish.

Garlic Butter Shrimp Alfredo with Roasted Broccoli step photo

The Role of Garlic in the Sauce

Garlic is the heart of this dish, its aromatic qualities elevating the entire flavor profile. When sautéed, it mellows significantly, enhancing the butter and shrimp without overpowering them. This balance is key in creating a harmonious Alfredo that doesn't shy away from bold flavors, making the dish more complex and satisfying.

Choosing the Right Shrimp

Selecting large shrimp is essential for this recipe, as they offer a meatier bite that pairs excellently with the creamy sauce. Fresh or thawed shrimp is best, as they cook quickly and retain their juiciness. Pay attention to the shrimp's size, as larger shrimp will provide a satisfying texture and help create a luxurious dish.

Adjusting Creaminess and Texture

If you find the sauce becoming too thick, adding reserved pasta water is your best bet to achieve the desired consistency. The starchy water not only thins the sauce but also helps it cling better to the fettuccine. This simple adjustment ensures a creamy, perfect sauce, enveloping the pasta and shrimp beautifully.

FAQs

What can I do if the garlic flavor is too strong?

If the garlic is overpowering, you can balance it with more cream or cheese. Adding a pinch of sugar can also help mellow out sharp flavors.

How can I make the Alfredo sauce richer?

For a richer sauce, consider adding more heavy cream or butter. Additionally, incorporating a bit of cream cheese can enhance the creaminess and depth.

What should I do if my sauce is too thin?

If your sauce is too thin, you can thicken it by simmering it for a few more minutes or adding more Parmesan cheese. Avoid adding too much liquid too quickly.

Can I use frozen shrimp for this recipe?

Yes, frozen shrimp are perfectly fine to use. Just make sure to thaw them properly before adding them to the skillet.

What can I do if the shrimp is overcooked?

If the shrimp turns out overcooked, there's not much you can do, but you can disguise the texture by mixing it thoroughly into the sauce.

How can I adjust the seasoning if the dish is too bland?

If the dish lacks flavor, try adding more salt, freshly cracked black pepper, or some lemon juice for acidity. This can help brighten the dish.

Conclusion

This Garlic Butter Shrimp Alfredo with Roasted Broccoli is a dish that combines ease with elegance, making it perfect for any weeknight dinner or special occasion. The bright flavors and rich textures create a satisfying meal that everyone will love.

With simple ingredients and straightforward techniques, this recipe encourages home cooks to feel confident in the kitchen. Enjoy every bite, and don't hesitate to customize it to suit your taste preferences!

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