Autumn-Inspired Fruit Salad for Crisp Days
Fall Fruit Salad made approachable with clear cues, pantry staples, and flexible swaps.
Ingredients
- 2 cups pomegranate seeds
- 1 cup diced apples
- 1 cup sliced pears
- 1 cup sliced grapes
- 1 cup diced oranges
- 3 tablespoons honey
- 1 tablespoon fresh lime juice
- 1/2 teaspoon cinnamon
Instructions
- Prepare the fruits.
- Combine the diced apples and pears in a large bowl.
- Add in the pomegranate seeds, sliced grapes, and orange segments.
- Drizzle honey and lime juice over the fruit.
- Sprinkle cinnamon and gently toss the salad.
- Let the salad sit for about 10 minutes before serving.
- Serve in a chilled bowl.