Prep the wings by patting them dry and trimming excess fat.
In a large bowl, combine the chicken wings, olive oil, minced garlic, salt, and black pepper.
Preheat your air fryer to 380°F (193°C) for about 5 minutes.
Arrange the wings in a single layer in the air fryer basket.
Cook the wings for 25-30 minutes, shaking the basket halfway through.
Once cooked, transfer the wings to a bowl and sprinkle with Parmesan and parsley.
Serve immediately with your favorite dipping sauce.