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Delicious Cheesy Chicken Crescents for Home Cooks

These Cheesy Chicken Crescents feature a flaky, buttery crust filled with tender chicken and gooey cheese, making them ideal for cozy family dinners or festive…

Ingredients

  • 2 cups cooked chicken shredded
  • 1 cup cream cheese softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup green onions chopped
  • 2 cans crescent roll dough
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  • Preheat your oven to 375°F (190°C).
  • In a mixing bowl, combine the shredded chicken, cream cheese, cheddar cheese, green onions, garlic powder, salt, and black pepper.
  • Unroll the crescent roll dough onto a lightly greased baking sheet.
  • Separate the crescent roll dough into individual triangles and spoon about two tablespoons of the chicken mixture onto the larger end of each triangle.
  • Roll up each crescent, starting from the large end and rolling towards the point, then seal the edges.
  • Arrange the rolled crescents on the baking sheet spaced apart.
  • Bake in the preheated oven for 12-15 minutes or until golden brown.
  • Remove from the oven, let cool slightly, and serve warm.