Delicious Chinese Shrimp Balls Appetizer Recipe
A delightful Chinese Shrimp Balls Appetizer, featuring a crispy exterior and succulent shrimp filling, perfect for adding a burst of flavor to gatherings.
- 1 pound raw shrimp peeled and deveined
- 1/2 cup breadcrumbs
- 1 egg beaten
- 2 tablespoons cornstarch
- 2 green onions finely chopped
- 2 teaspoons sesame oil
- 1 teaspoon grated ginger
- Salt and pepper to taste
- Vegetable oil for frying
Prepare the shrimp
Mix the ingredients
Form the shrimp balls
Heat the oil
Fry the shrimp balls
Serve and enjoy