Delicious Creamy Yogurt Sauce with Garlic and Herbs
This creamy yogurt sauce with garlic & herbs adds a rich, tangy flavor and smooth texture to dishes, making it an ideal accompaniment for grilled meats and freā¦
- 1 cup plain Greek yogurt
- 2 cloves garlic minced
- 2 tablespoons fresh parsley chopped
- 1 tablespoon fresh dill chopped
- 1 tablespoon fresh lemon juice
- Salt and pepper to taste
Start by preparing your ingredients.
Combine Greek yogurt and minced garlic in a bowl.
Add the chopped parsley and dill.
Stir in fresh lemon juice, salt, and pepper.
Mix everything until well combined.
Taste and adjust seasonings as necessary.
Refrigerate for at least 30 minutes before serving.