Delicious Pan-Fried Cabbage and Noodle Buns Recipe
Savor the irresistible combination of tender cabbage and savory noodles in these Pan-Fried Cabbage and Noodle Buns, a delightful addition to any gathering.
Ingredients
- 1 small head of cabbage shredded
- 200 g egg noodles cooked and drained
- 2 tablespoons vegetable oil
- 3 cloves garlic minced
- 1 tablespoon soy sauce
- Salt and pepper to taste
- 1 teaspoon sesame oil
- 1 tablespoon green onions chopped (for garnish)
Instructions
- Prepare the cabbage filling
- Sauté garlic and cabbage
- Combine filling ingredients
- Shape the buns
- Heat oil for frying
- Fry the buns
- Serve and garnish