Deliciously Healthy Creamy Shrimp and Grits Recipe
This Healthy Creamy Shrimp and Grits recipe combines succulent shrimp with velvety grits, creating a delightful dish perfect for cozy dinners or special gather…
- 1 cup stone-ground grits
- 4 cups low-sodium chicken broth
- 1 pound shrimp peeled and deveined
- 1 tablespoon olive oil
- 2 cloves garlic minced
- 1/2 cup Greek yogurt
- 1/2 cup cherry tomatoes halved
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- 2 green onions chopped
Prepare the grits by cooking them in chicken broth.
Sauté the shrimp and garlic in olive oil.
Combine the cooked shrimp with cherry tomatoes and spices.
Stir Greek yogurt into the grits.
Serve the creamy grits topped with shrimp and garnish.