Delightful Nutella Puff Pastry Hearts for Sweet Moments
Soft, flaky pastry envelops rich Nutella in these delightful hearts, making them an irresistible treat for celebrations or a cozy dessert at home.
Ingredients
- 1 sheet puff pastry
- 1/2 cup Nutella
- 1 egg for egg wash
- Powdered sugar for dusting
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the puff pastry on a floured surface.
- Cut the pastry into heart shapes.
- Spread Nutella on half of the heart shapes.
- Top with the remaining heart shapes and seal.
- Brush the tops with egg wash.
- Bake for 15-20 minutes until golden.
- Let cool and dust with powdered sugar.