Elevate Your Chicken with Greek Yogurt Marinade
Greek Yogurt Chicken Marinade made approachable with clear cues, pantry staples, and flexible swaps.
- 1 cup Greek yogurt
- 1 tablespoon olive oil
- 2 tablespoons lemon juice
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Combine the ingredients in a bowl.
Add the chicken to the marinade.
Cover and refrigerate.
Preheat your grill or oven.
Remove the chicken from the marinade.
Grill or bake the chicken.
Let the chicken rest before slicing.