Go Back
Print Pin

Festive Holiday Antipasto Cream Cheese Log Recipe

Best Festive Holiday Antipasto Cream Cheese Log made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients

  • 16 oz cream cheese softened
  • 1 cup diced charcuterie salami, prosciutto, etc.
  • 1/2 cup roasted red peppers chopped
  • 1/2 cup artichoke hearts chopped and marinated
  • 1/2 cup black olives chopped
  • 1/2 cup walnuts or pecans chopped
  • 1 tsp Italian seasoning
  • Fresh basil for garnish

Instructions

  • Prepare the cream cheese mixture.
  • Incorporate antipasto ingredients.
  • Season and shape the mixture.
  • Chill the log.
  • Serve and garnish.