Flavorful Garlic Butter Chicken and Rice Skillet
This Garlic Butter Chicken and Rice Skillet combines juicy chicken, fragrant garlic, and buttery rice, creating a comforting dish that's ideal for cozy weeknig…
- 1 lb chicken thighs boneless and skinless
- 1 cup long-grain white rice
- 3 tablespoons unsalted butter
- 4 cloves garlic minced
- 2 cups chicken broth
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 1 tablespoon chopped parsley for garnish
Melt butter in a large skillet over medium heat.
Add minced garlic and sauté until fragrant.
Add chicken thighs, cooking until browned.
Season with thyme, salt, and pepper.
Stir in the rice, followed by chicken broth.
Bring to a simmer, cover, and reduce heat.
Cook until rice is tender and chicken is cooked through.
Remove from heat, garnish with parsley, and serve.