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Flavorful Shrimp Dirty Rice for Home Cooks

Bursting with flavor and vibrant spices, this Shrimp Dirty Rice combines tender shrimp with aromatic rice for a satisfying dish, ideal for casual gatherings or…

Ingredients

  • 1 pound shrimp peeled and deveined
  • 2 cups long-grain white rice
  • 1 medium onion diced
  • 1 bell pepper diced (any color)
  • 3 cloves garlic minced
  • 4 cups chicken broth
  • 1 tablespoon Cajun seasoning
  • Salt and pepper to taste
  • 2 tablespoons vegetable oil
  • 2 green onions sliced (for garnish)

Instructions

  • Heat the vegetable oil in a large skillet over medium heat.
  • Add the diced onion and bell pepper to the skillet, sautéing until softened.
  • Stir in the minced garlic and Cajun seasoning, cooking for an additional minute.
  • Pour in the chicken broth and bring to a gentle simmer.
  • Stir in the rice and increase heat to medium-high, allowing the mixture to return to a boil.
  • Reduce heat to low, cover the skillet, and cook for 18-20 minutes.
  • Once the rice is cooked, fluff it with a fork and add the shrimp.
  • Cook for an additional 5-7 minutes until the shrimp are pink and opaque.
  • Season with salt and pepper, and garnish with sliced green onions.