Savor the Flavor of BBQ Pulled Beef Sandwiches
Succulent BBQ Pulled Beef Sandwiches feature tender, smoky beef piled high on toasted buns, ideal for summer gatherings or cozy family dinners.
Ingredients
- 3 pounds beef chuck roast
- 1 cup BBQ sauce
- 1 large onion sliced
- 4 cloves garlic minced
- 1 cup beef broth
- 2 tablespoons brown sugar
- 2 teaspoons smoked paprika
- Salt and pepper to taste
- Sandwich rolls or buns 4-6
Instructions
- Prepare the beef and seasoning mix.
- Sear the beef on all sides.
- Prepare the slow cooker with onions and garlic.
- Add the beef to the slow cooker.
- Cook on low for 8-10 hours or high for 4-5 hours.
- Shred the beef and mix with sauce.
- Prepare the sandwich rolls.
- Assemble the sandwiches.
- Serve immediately.