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Savory Soy Garlic Chicken Thighs for Dinner

With rich umami flavors and tender, juicy chicken, Easy Soy Garlic Chicken Thighs are an irresistible addition to family dinners and special occasions.

Ingredients

  • 4 large bone-in skin-on chicken thighs
  • 1/4 cup soy sauce
  • 2 tablespoons brown sugar
  • 2 tablespoons minced garlic
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • 1 teaspoon ground black pepper
  • 2 green onions sliced for garnish

Instructions

  • Preheat the oven to 400°F (200°C).
  • In a mixing bowl, combine soy sauce, brown sugar, minced garlic, sesame oil, rice vinegar, and black pepper until well mixed.
  • Place the chicken thighs skin-side up in a baking dish and pour the marinade over them, ensuring they are evenly coated.
  • Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the skin is crispy.
  • Remove the chicken from the oven and let it rest for 5-10 minutes before serving.
  • Garnish with sliced green onions and serve hot.